Rock Island Bar & Grill offers a hearty, authentic American menu that captures the spirit of a small-town grill with a welcoming vibe. Signature dishes like the French Dip and Prime Rib Melt showcase tender Angus beef paired with melted Swiss and American cheeses on perfectly grilled bread. The Sampler Platter excites with crispy chicken wings, mozzarella sticks, and egg rolls — an ideal start to any meal. For breakfast lovers, the Sunday Breakfast Buffet and Cowboy Quiche Pancakes with cube potatoes provide comforting, classic flavors that feel like home. Their Burgers, especially the Rock Burger stacked with ham, bacon, and fresh veggies, reflect generous portions and balanced flavors. Fresh salads like the Bay Shrimp Salad and Chicken Caesar bring a crisp contrast to the rich, savory mains. With attentive service and a laid-back atmosphere, it’s a spot where every bite feels satisfying, whether post-golf or a casual night out. Rock Island’s menu perfectly blends timeless American favorites with a warm, inviting spirit.